Process: Honey
Tasting Notes: Sugary and Tropical Fruit
This beautiful Geisha coffee comes to us from Tarrazu, Costa Rica. Tarrazu has distinguished itself as a high quality coffee region and this coffee is a perfect example of that attention to detail. Farmer Luis Fernando Prado took great care to cultivate the delicate geisha trees in this micro-lot. The coffee was then sun dried on raised beds after being processed at the Cerro Dragon wet mill. It is a beautifully complex cup that includes note of strawberry, grape, lychee and tropical fruits. Geisha coffees are considered the top rated beans in the world and we are very honored to share this exceptional coffee with you.